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La Mere Brazier

ISBN 10 : 1906761841
ISBN 13 : 9781906761844

La Mere Brazier was the most famous restaurant in France from the moment it opened in 1921. Its namesake, Eugénie Brazier, was the first woman ever to be awarded 6 Michelin stars...

La Mere Brazier

ISBN 10 : 0847840964
ISBN 13 : 9780847840960

A six Michelin star-winning woman chef presents an English-language edition of a volume of more than 300 classic regional French recipes from Lyon, combining personal reminiscences..

Mere Brazier La

ISBN 10 : 8577563251
ISBN 13 : 9788577563258

"La Mère Brazier: a mãe da cozinha francesa moderna" é uma obra-prima culinária, que, além de memórias, reúne receitas francesas clássicas e regionais do restaurante Mère ..

Ma Gastronomie

ISBN 10 : 071563836X
ISBN 13 : 9780715638361

Since its first publication in France in 1969, Fernand Point's 'Ma Gastronomie' has taken its place among the true classics of French gastronomy. It is as celebrated for Point's wi..

La Cuisine

ISBN 10 : 0847835014
ISBN 13 : 9780847835010

Beginning in the 1960s, Bernard revolutionized French cooking by writing cookbooks aimed at the modern woman. This grand volume overflows with charmingly homey recipes--onion soup,..

The Complete Bocuse

ISBN 10 : 208020095X
ISBN 13 : 9782080200952

Legendary chef Paul Bocuse is the authority on classic French cuisine, with multiple awards, three Michelin stars, and numerous bestselling cookbooks to his name. In this volume, h..

Fodor S France 2016

ISBN 10 : 9781101878989
ISBN 13 : 1101878983

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Paris is just the beginning: France's memorable sights--from spra..